The uniqueness in Mr Lim Kim Heong's signature Mee Pok lies in the homemade meatballs and noodles served in al dente. Allowing the noodles to slow cook to perfection as you toss-and-turn every ingredient within your bowl!
It all started at the age of 13, when Founder Mr Lim Kim Heong discovers his passion in cooking. Evolving from a single stall in 1993, till today with two outlets in Singapore and one in Indonesia.
Discover how “Jalan Tua Kong Lau Lim Mee Pok Kway Teow Mee” started with humble beginnings, to making its mark in the culinary world.
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